8 Influential Women in Chinese History to Remember this Women’s Day
While every March 8 is recognized as International Women’s Day in – not surprisingly – many nations, few countries go as far in showing admiration and appreciation as China. Taking…
Culture Wok with Kirsten: The History and Recipe behind Chinese Jiaozi
Crispy, succulent Peking duck（北京烤鸭běi jīng kǎo yā）. Piquant hot and sour soup（酸辣汤suān là tāng）. Orange chicken with a hint of citrusy zest （陈皮鸡chén pí jī）. Chinese cuisine appeals to palates…
Culture Wok with Kirsten: 大家好！
I remember it quite distinctly: Bus after city bus had been packed to sardine-can limits, and it was still too cold to comfortably walk the two miles back to my…